Jiangsu Hatel Machinery Co., Ltd.
Main products:Candy machines,candy machine production lines,candy equipment,packing machines,wrapping machines,candy packing machines,chocolate packing machines,food machines,food packing machines,confectionery machines
Products
Contact Us
  • Contact Person : Mr. Yin Zurong
  • Company Name : Jiangsu Hatel Machinery Co., Ltd.
  • Tel : 86-515-85216388
  • Fax : 86-515-85270398
  • Address : Jiangsu,Dongtai City,No 65 Fangong Road (S)
  • Country/Region : China
  • Zip : 224200

chocolate automatic pour-forming equipment

chocolate automatic pour-forming equipment
Product Detailed
It can pour varieties of chocolate such as two color, sandwith, kernel ones, etc. Strong adaptation and convenient operation.

Characteristics:

1. Its configuration may be set in standard specification of (mm) 275*175*30 with the help of the chocolate printing mould.

2. The quantitative feeding range for chocolate pouring moulds is 3-13 (under each piston)

3. The hot-water circulating temerature-holding system can automatically set and control the temperature.

4. Under the condition that the chocolate printing moulds are of the same weight specification, their quantitative configuration may be set in several combinations so to reduce printing moulds' investment coat and cause the upgrading of chocolate varieties to be convenient and fast.

Application:

Bing able to feed and fulfill a series of processes of mould drying, pouring, moulding and vibration compacting within one time. The machine is fit to pour chocolates with various geometric patterns; and it can pour varieties of chocolates such as two color, withfilling, kernel ones, etc., being of strong adaptation and convenient operation.

 Main technical parameter:

Type

HTL-T1

HTL-T2

HTL-T3

Capacity (kg/8h)

800-2500

800-2500

800-2500

Speed (n/min)

10-18

10-18

10-18

Chocolate shape

100kinds,

can be customized

100kinds,

can be customized

100kinds,

can be customized

Voltge (V)

380

380

380

Power (KW)

21

30

30

Constringe air Dosage

0.67 (m3/min)

0.22

0.412

0.1925

Constringe air Pressure (MPa)

0.7

0.7

0.7

Working condition Temp (°c)

20-25

20-25

20-25

Cooling capacity (kcal/h)

21800

21800

21800

Cooling tunnel Temp (°c)

5-10

5-10

5-10

Chocolate weight

Pure chocolate (g)

2.5-512

2.5-512

2.5-512

Chocolate weight

Center filled chocolate (%)

15-40

15-40

15-40

Machine weight (kg)

5250

6950

7450

Machine size (L*W*H)  (mm)

16.7*1.21*2.5

19.85*1.21*2.5

19.85*1.21*2.5

Our company:

Certificate:

Our company has many exhibitions in China and overseas every year:

Our boss met foreign customers in foreign countries:

Our boss contacted business with the minister of Egyptian Commerce in Cairo, Egypt.

chocolate automatic pour-forming equipment



Copyright Notice @ 2008-2012 ECVERY Limited and/or its subsidiaries and licensors. All rights reserved.